There are many ways to eat more sustainably. You could reduce your consumption of meat and dairy products, buy seasonal and organically produced items, or home grow your fruit and veg.
Wilderhood Watch members are taking on the challenge of cooking more sustainably throughout the St Albans Sustainability Festival 2019. Our collaborative blog of vegetarian and vegan recipes that we discover and cook from 11 May to 1 June is now active, and will finish with a celebration picnic at Heartwood Forest on Saturday 1 June!
To contribute a recipe during the festival, please email it to us.
Check out this recent BBC article comparing the environmental impacts of milk alternatives, including an interactive calculator that works out the greenhouse gas emissions and water usage associated with different food products.